Calcium and Weight Loss
Posted October 16th, 2008 by missyIs there a link between calcium and weight loss? Numerous studies have been done to determine if consuming a diet high in low-fat dairy products will aid in the loss of weight. Although experts have not come to a conclusive result as of yet, many of these studies have shown when compared to a diet of low dairy intake, (2 or less servings) people who consumed a diet with high dairy intake (3 or 4 servings a day) burned more fat and lost more weight. Research from Purdue University claims that “a higher calcium intake from dairy products decreases levels of parathyroid hormone in the body, which in turn appears to increase the body’s ability to burn off fat.”1
Although consuming a diet high in low-fat dairy products is said to aid in the loss of fat, and help you burn fat more efficiently, you still need to burn more calories than you consume to see results on the scale. If your plan is to maintain your current weight studies show that adding dairy to your diet will make maintaining your current weight much easier. For people trying to lose weight studies show if you consume a low calorie diet high in low-fat dairy products you will see the pounds come off faster, and more pounds will come from fat.
Calcium is the number one mineral most likely to be deficient in the average diet, resulting in many people missing out on the many benefits that calcium has to offer, such as building strong bones, maintaining healthy teeth, protecting your heart, and aiding in weight loss.
So, how much calcium should you be consuming on a daily basis? The general recommendation for children over age two and for adults is 1,000 milligrams a day, or three to four servings. For more specific calcium intake based on age and other factors see the chart bellow. This is not a hard task to accomplish. Replace your juice in the morning with a glass of skim milk, kill your afternoon hunger with a low-fat yogurt or slice of cheese, or add skim milk to your coffee. However you chose to get your daily intake the benefits speak for themselves, and your body will thank you later!
Here’s a calcium guide to help you get what you need:
| Recommended Daily Calcium Intake | |||
| Age (years) | Calcium (mg) | Cups of non-fat milk | Liters of non-fat milk |
| 1 – 3 | 500 | 1.58 | 0.37 |
| 4 – 8 | 800 | 2.53 | 0.60 |
| 9 – 18 | 1,300 | 4.11 | 0.97 |
| 19 – 50 | 1,000 | 3.16 | 0.75 |
| 51 and older | 1,200 | 3.80 | 0.90 |
| Pregnant/Lactating Women < 18 | 1,300 | 4.11 | 0.97 |
| Pregnant/Lactating Women > 18 | 1,000 | 3.16 | 0.75 |
| (Calcium Dietary Reference Intakes, National Academy of Sciences, 1997.) | |||
1. Study Backs Dairy Weight Loss Claims, http://www.nutraingredients.com/Research/Study-backs-dairy-weight-loss-claims. Extracted on October 10, 2008.
Tags: Calcium, Dairy, Weight Loss


